Tray Passed Hors D'oeuvres
Warm Goat Cheese Tartlets with Basil & Roasted Cherry Tomatoes
Roasted Mushroom Pesto on Crostini
Peanut Chicken Satays
Ginger Beef Skewers
Celeriac & Potato Pancakes with Apple-Onion Compote
Cocktail Bar
Yellowtail Shiraz
Yellowtail Chardonnay
Mango Sherbert & Pineapple Punch
Thai Dip & Chips
Coffee & Tea