Lonnie & Tom Scinto's Wedding
180 Guests
Chippewa Park
Saturday, August 21st, 2010

Dinner Menu
Bowtie Pasta Salad with Genoa, Sundried Tomatoes & Feta Cheese
Candied Pecan & Goat Cheese Salad with Strawberries & Maple Balsamic Dressing
Shaved Roast Beef au Jus with Horseradish & Gravy
Ricotta Ravioli with Goat Cheese & Sundried Tomato Cream Sauce
Broccoli & Cauliflower Gratin with Aged Cheddar Sauce
Baby Roasted Potatoes with Garlic, Rosemary & Sour Cream
Assorted Cheesecakes, Bars & Squares
Coffee & Tea

Full Bar Service to 1am



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