Hors D'oeuvre Buffet Menu
Ginger Beef Skewers with Hoisin & Cilantro
Grilled Chicken Skewers with Tzatziki Dip
Crispy Coconut Shrimp with Sweet Chili Sauce
White Cheddar, Apple & Bacon Tarts
Assortment of Fancy Sandwiches
Roasted Mushroom Bruschetta on Crostini
Fruit Punch with Mango Sherbet