Stephanie Allam & Jonathan Koo Wedding
193 Guests
July 23rd, 2011
Buffet Dinner Menu
Candied Pecan & Goat Cheese Salad with Strawberries & Maple Balsamic Dressing
Italian Antipasto Salad with Genoa Salami, Sundried Tomatoes, Parmesan & Bell Peppers
Creamy Chicken Marsala
Shaved Sirloin of Beef with Rosemary, Garlic & Horseradish
Ricotta Ravioli with Roasted Button Mushrooms, Goat Cheese & Sundried Tomato & Cream Sauce
Cabbage Rolls
Orange & Ginger Glazed Carrots
Roasted Baby Potatoes with Sour Cream
Perogies with Bacon, Onions & Sour Cream
Assortment of Cakes, Cheesecakes & Bars
Coffee & Tea
Rice Krispy Wedding Cake
Click to enlarge photos